Year 9 and Year 10 Pupils’ Pancake Perfection at Beanstalk Food and Cookery!

Happy Monday ๐Ÿ˜„! I’m really excited to take a moment and give you a peek into the amazing experiences we have every Monday afternoon at Beanstalk Food and Cookery. Today was an absolute blast as we joined our small group of incredibly talented Year 9 and Year 10 students with additional needs for their practical cookery session.

Our focus for the day was all on aeration techniques, particularly the art of whisking egg whites and how this simple process can take ordinary pancakes to a whole new level of fluffiness.

We wrapped up the session by shining a spotlight on the importance of presentation skills because we firmly believe that a dish should be a treat for both the taste buds and the eyes. Let me tell you, the pancake stack created by one of our pupils is truly a work of art, nothing short of a masterpiece!

These moments really reinforce why we’re so passionate about what we do at Beanstalk. It’s not just about teaching cookery skills; it’s about nurturing creativity, boosting self-confidence, and creating unforgettable memories for our students. The look of pure accomplishment on their faces as they proudly display their creations is absolutely priceless.

If you’re as captivated as I am by the incredible talent and dedication of these young individuals, I invite you to drop a comment below, and let’s come together to celebrate their amazing achievements! ๐ŸŽ‰๐ŸŽ‰

#CookingWithJoy #InclusiveEducation #InspiringStudents #PancakePerfection #AlternativeEducation #NotInTheClassroom